Watch and learn how to make a fantastic ice cream base from the folks at The New York Times.

[protected-iframe id="eb291d94f478f1c21aba6a06c4c22714-41469640-40935346" info="" width="493" height="369" ] Earlier this summer, The New York Times debuted their Master Ice Cream Recipe. And we've got to say, it's nothing short of fantastic. See the simple method in the video above, then head over to The New York Times to get the recipe along with 16 flavor variations. This article originally appeared as on Relish